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Mobile App for a Restaurant or Delivery Service: Key Features

Basics4 min

In short

At launch you need a menu, cart, checkout with address and payment, order status and a POS integration; loyalty and courier tracking come later, and with low order volume an aggregator or Telegram bot is cheaper.

What you really need at launch

A delivery app is more than a menu screen. The minimum working system has four parts:

  • the customer app (iOS and Android);
  • an operator panel — where orders are received, confirmed and cancelled;
  • a backend — menu, prices, delivery zones, orders;
  • a POS integration, so an order reaches the kitchen right away.

If any part is missing, orders get copied by hand, which means mistakes and delays.

Must-have MVP features

FeatureWhat matters
MenuCategories, photos, ingredients, modifiers ("no onions", size, add-ons), stop list
CartTotal recalculation, minimum order, promo code
Address and zonePick on a map, check the delivery zone, zone-based delivery fee
Timing"As soon as possible" or a set time, plus pickup
PaymentOnline payment via local payment systems and cash to the courier
Order statusAccepted, cooking, on the way, delivered — with push notifications
History and reorderRepeat a previous order in one tap
Phone number loginSMS code, no passwords

Reorder and phone login are often underrated, yet they save customers the most time.

What can come later

  • Courier tracking on a map. It requires a separate courier app that shares location. Useful once your own courier service is running smoothly.
  • A loyalty program — points, cashback, tiers. Decide early where the balance lives: in the app or in the POS, so points also work in the restaurant itself.
  • Personal offers based on order history.
  • Reviews and order ratings.
  • Multiple branches with different menus and nearest-location selection.
  • Table reservations — if the restaurant format calls for it.

Integrating with iiko and other POS systems

A POS integration (iiko, r_keeper and others) usually does three things:

  1. Imports the menu and prices from the POS, so you don't maintain them in two places.
  2. Sends orders to the kitchen automatically.
  3. Syncs the stop list and statuses — a dish is sold out, an order is ready.

Before you start, check which POS version and modules you have, whether API access is available and who on the restaurant side owns the settings. This is where projects lose the most time.

When you don't need an app

Your own app pays off when you have regular customers who order often and you are ready to invest in promoting installs. Otherwise, simpler options exist.

OptionFits whenLimitations
Aggregator (Yandex Eats and similar)You need new customers without your own logisticsCommission per order, the customer base belongs to the aggregator
Telegram botYour audience is already in Telegram, you need it fast and affordableFewer interface options, loyalty is harder
Website with online orderingMany orders come from search and mapsNo push notifications out of the box
Your own appLots of repeat orders, own delivery, loyalty mattersMore expensive to build and support, installs need promotion

Many businesses start with an aggregator and a Telegram bot, then launch an app once they see a stable base of repeat customers. Channels can be combined: one backend and one POS integration can serve the bot, the website and the app.

Common mistakes

  • The menu is maintained by hand in two systems, so prices drift apart.
  • There is no operator panel: orders arrive by email or in a chat.
  • Delivery zones aren't validated, and couriers end up where nobody planned.
  • Everything is built at once, including tracking and complex loyalty, and the launch drags on.

FAQ

Not at launch if couriers work through an aggregator or an external service. You will need it once you have your own couriers and want to show customers the courier on a map.

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